Our incomparable Observation Lounge is the ultimate place to spot the most breathtaking sights. With panoramic top-deck views that blur the line between land and sea, this is the perfect spot for lounging, enjoying cocktails or socializing.
Nestled at the water’s edge, the Marina is the perfect retreat, offering sun loungers and a wide selection of water toys while at anchor in select destinations. Just a few steps above, the Marina Terrace offers a refined setting to enjoy handcrafted cocktails and light bites.
Exceptional massages, facials, and a variety of locally inspired treatments await you within our serene onboard oasis. Enjoy a rejuvenating spa treatment in one of five private rooms, or al fresco, paired with ocean views. Plus, a full-service Beauty Lounge, Gentleman’s Grooming Salon, as well as a sauna, steam room and quiet zones allow you to truly disconnect. Reservations required, additional fee applies.
Just steps from The Pool House, an infinity of blue awaits, offering a serene oasis for guests to unwind. Here, you can savor all-day dining, indulge in frozen treats, or relax in whirlpools and refreshing misting sprays, all while lounging in comfort on sunbeds and banquettes.
Dine in the comfort of your suite or on your private terrace when you order from the All-Day Dining menu, featuring influences from every dining venue onboard. For guests looking for further flexibility within all of The Ritz-Carlton Yacht Collection suites, a Late-Night Dining menu will also be available.
At the Beach House, bright, airy interiors flow into an expansive outdoor pool deck, creating an effervescent setting for enjoying Pan-Latin cuisine alongside craft beers, bold wines, and an elevated tequila selection. The menu, developed in collaboration with James Beard Award-winning chef Michael Mina, is inspired by the bold, fire-born flavors of South and Central America while highlighting ingredients from the Caribbean with light, refreshing shareable bites, such as grilled meats, seafood, and ceviche.
Located on Deck 5.
From sashimi to tempura to Wagyu beef dishes, Memorī offers contemporary interpretations of authentic Japanese cuisine. With sleek angles and textural accents, the vibrant space centers around the sushi bar at the heart of the restaurant, while also offering ample seating at comfortable tables indoors and alfresco.
Located on Deck 4.
In collaboration with Chef Fabio Trabocchi, Seta Su Ilma, named after the Italian word for “silk,” offers a contemporary interpretation of Italian cuisine, nodding to regional flavors. Savor fresh seafood, perfectly grilled steak and handmade pasta — each course impeccably paired with a fine wine. Accompaniments like freshly baked bread, cold-pressed olive oils, and seasonal truffles complete an elegant Italian dining experience worthy of a Michelin star. Reservations are required, and an additional fee applies.
Located on Deck 3.
Join friends at a private enclave within Tides for an exclusive dining experience. The stylish and inviting ambiance of Dining Privée provides the perfect setting for celebratory dinners and other special events. Reservations are required, and an additional fee applies.
Located on Deck 3.
The thoughtful design of the spacious main restaurant creates a warm, welcoming ambiance that balances a sense of privacy with the desire for social connection. Both traditional and innovative, the breakfast, lunch and dinner dishes showcase the fresh local ingredients and seasonal cuisines of the destinations that Ilma explores, with menus ever changing like the tides of the sea.
Located on Deck 3.
