Created with Michelin-starred Chef Fabio Trabocchi, Seta Su Ilma offers a contemporary expression of Italian cuisine that feels both rooted and modern. Fresh seafood, prime cuts and handmade pastas highlight pristine ingredients, complemented by thoughtful wine pairings. Warm breads, fine olive oils and seasonal truffles complete an intimate, elevated dining experience.
Located on Deck 3. Reservations required, additional fee applies.
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Restaurant Name Title
SETA SU ILMA
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03
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